training courses
Title | Date | Department | Category Beneficiary | |
---|---|---|---|---|
1 |
Foundations of Food Safety |
January 26-29, 2020 |
Department of Dairy Science and Technology |
Engineers and technicians |
2 |
Administrative and practical skills for a successful rabbit project |
February 2-6, 2020 |
Community service and environmental development sector in cooperation with the Ministry of Youth and Sports |
Graduate and undergraduate students |
Seminars, workshops and public lectures
Title | Date | Category Beneficiary | |
---|---|---|---|
1 |
Some challenges in Egyptian agriculture |
19/2/2020 |
Faculty staff members, Assistants, students |
2 |
The carbon footprint for a better climate in light of the 'Go Green' initiative ... prepare for the future |
4/3/2020 |
Faculty staff members, Assistants, students |
3 |
The American Experience Against Addiction and Drugs Symposium "The Alexandria Without Addiction Initiative" (Fourth Campaign) |
12/2/2020 |
Faculty staff members, Assistants, students |
4 |
Knowledge and experience in the field of fish handling and processing |
March 10-12, 2020 |
Engineers and technicians Berseeq Fish Company |
5 |
corona emerging virus between intimidation and understatement |
26/1/2021 |
|
6 |
Architecture and green cities and their role in improving the environment |
2/2/2021 |
|
7 |
Sustainable management of saline agriculture in marginal lands |
23/2/2021 |
mall Grants Program, Center of Excellence for Biosaline Agriculture and Desert Research Center |
8 |
Uses of nanotechnology in modern agriculture |
16/2/2021 |
|
9 |
Responsible management of water resources to achieve food security |
30/3/2021 |